PENYULINGAN KULIT MASOI (CINNAMOMUM XANTHONEURON BL) BAGIAN 1 (Distillation of Masoi bark (Cinnamomum xanthoneuron BL.). Part I) PENGARUB CARA DAN WAKTU PENYULINGAN KULIT MASOI (The effect of distilling method and time)
Abstract
This paper describes a preliminary experiment on the effect of dilstillation method and time on yield of The methods applied were cohobation and water-steam method with distilling times of 3, 9, 18, 30 and 36 hours, consecutivety.
The result shows that the distilling time and method appears to have a highly significant effect on oil yisld and the cohobation methad produces higher oil yield compared with water-steam distillation.
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Guenther, E., 1972. the essential oils.Vol.I & V. Robert E. kriger publishing Co., inc. hunnington, new york.
heyne, K., 1987. tumbuhan berguna Indonesia (terjemah-an). jilid II. badan litbang kehutanan, Jakarta.
Montgomery, D.C,, 1984. design and analysis experiments.john wiley & sons,New york.
DOI: https://doi.org/10.20886/jphh.1991.9.7.291-293
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